Pork Italian links are a type of pork sausage seasoned with herbs and spices. The key flavors are fennel and garlic, and other seasonings may include chili flakes, oregano, basil, salt, and sugar. Italian sausage can be cooked whole, broken apart, or grilled in a roll with onions and peppers. It can also be used in pasta sauce, breakfast sandwiches, or subs.

Approximate 0.90 lbs Per Pack