Chicken drumstick is the lower part of a chicken’s leg, which includes the thigh and leg portion and is separated from the wing. It’s known for its meaty texture, tenderness, and rich flavor, and has more meat than a wing, but also a larger bone that can make it more difficult to eat. Chicken drumsticks can be served with or without the skin.

Better Beef Company is proud to be Partnering with Mary’s Chicken to bring the Willamette Valley and surrounding areas a high quality Free Range, Air Chilled, Antibiotic Free, No added Hormones or Steroids chicken product.

Approximate Weight 1.2 lbs Per Package