Pork polish links, also known as kielbasa, are a type of Polish sausage that’s typically made with pork and sometimes beef or veal. The spices used to make kielbasa are similar to salt, pepper, garlic, and marjoram, and the sausage often has a distinctive garlic taste along with other flavorings like cloves, pimentos, and smoke.

Approximate 0.90 lbs Per Pack